Private Group - Masterclass & Food Tour


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Private Group - Masterclass & Food Tour

Please specify desired date in the special request box on the next booking page. We'll contact you within 24hrs to confirm all finer details





Total $340.00

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Description

This Masterclass and Food Tour:  available for private group bookings of 4-8 people.

Send me an email:  angie@thehumbledumpling.com 

Masterclass & Food Tour

  • Follow me into Richmond to learn about the best places to shop for all your asian foods needs.   Groceries, meat, seafood and Veg. You will no longer be confused about which soy, which tofu, which noodle and which vegie to choose, after this trip.
  • Visit the Asian Kitchenware shop where you'll get a 10% discount 
  • You will learn how to make a range of some of our favourite dishes
  • How to share the joys of making and eating food together
  • The minimum cost is $680 which covers 4 guests. ($170 per person)
  • A deposit of $340 is required to secure your booking with remainder payable at least 2wks prior to event
  • Ideal for Team Building and Corporate events.  Also perfect for any gathering of family and friends
  • Choose a  date and time that suits you  and we'll be in touch within 24 hours to confirm all details.

Where to Meet

Meet outside Minh Phat Asian Grocery where we will shop for approx 2hrs 

After shopping we will meet at:

The Humble Dumpling: 30A Kelvin Road, Alphington

0411741581.


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What you will learn
  • Cooking methods
  • Cooking techniques
  • Understanding ingredients
What you will get
  • An opportunity to choose a date and time that suits you and your private group
  • A perfect way to gather with friends and family around a shared meal
  • You will get recipes, and memories to keep

What to bring
  • An open heart and mind
  • A healthy appetite
  • BYO (optional)
What to wear

comfortable clothing and closed toe shoes.

Appropriate for

These workshops are for those who want to get together with their own group of friends or family and gain a deeper understanding of Asian Cooking.