Begin your culinary journey into the world of shared cooking and eating. 

Traditionally Asian food such as dumplings are made sitting around the table with family and friends. As they say many hands make light work, so invite your loved ones, bring the kids or join your long lost mates in the kitchen. You might be across the globe, or even in the next room of the house. Together let's create little bundles of joy that 'dot the heart.' 

This workshop is designed to be a shared experience and therefore you will receive a special discount based on the more people you bring. In 2.5 hours you will become an expert dumpling maker and learn the tricks of the trade to be able to recreate a shared table experience again and again! 

In 2.5 hours, with minimal prior preparation, I will guide you through my traditional family recipes, bringing my home to yours.

Highlights: 

• Introduction to ingredients
• How to make the dough by hand
• How to make two types of filling (meat & plant based)
• How to fold, pleat and cook the dumplings 
• Tips on freezing and storage
• Tips on alternative ingredients

Please note: When ordering a dumpling kit, you will need to book in at least 7 business days from the workshop