What a delight making dumplings with lovely Ange online this Sunday. I really enjoyed the experience, learned lots - about pastry, pleating and dumpling frying and steaming it was fun and they came out quite well considering it was a first go at everything. I made the rest of the batch with my partner afterwards and we had heaps of dumpling deliciousness. Thanks Ange for your encouragement and great tips. Feel So lucky to be able to do this from my NZ kitchen!
It was a wonderful cooking experience, our daughter has a mild disability and Angie was very understanding and explained every step along the way. The story that Angie tells about her heritage and her love of cooking was lovely to hear and we neve felt rushed. The tasting of home made dumplings was even better, way better than we thought, thanks Angie - we had a great family experience.
Really enjoyed this class. Ingredients were easy to find, and the class was a good pace to not feel rushed, and I was cooking by myself. Angie the teacher was going step by step and checked in with everyone if we had any issues! Highly recommend